Family Friendly Recipes

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Stuffed Mushrooms

Stuffed Mushrooms

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Please follow and like us: Stuffed Mushrooms Your family will love these delicious Stuffed Mushrooms.  If you have any of the cream cheese mixture left over.  It makes a great spread for crackers.  You really could just form the filling into a cheese ball and […]

Mild and Chunky Salsa

Mild and Chunky Salsa

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Salsa I started making salsa back in the ’90s and have tweaked this recipe over the years.  This is a mild and chunky salsa with a slight kick that is sure to please your family.  This is also a really easy recipe to make.  You […]

Avocado Pineapple Salad

Avocado Pineapple Salad

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Avocado Pineapple Salad Another easy composed salad with plenty of flavor.  Avocado Pineapple Salad is great for a weeknight when you don’t feel like cooking a full dinner.  Simply cut the ingredients and you are good to go.  This salad is light and refreshing.  If […]

Cauliflower Fritters

Cauliflower Fritters

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Cauliflower Fritters When I was growing up, my Aunt used to host a St. Joseph’s Day table.  St. Joseph’s Day, March 19th, is the feast day of Saint Joseph.  After she passed away, my family would to go to a cousin’s house in Bridgeport, IL. […]

Shepherd’s Pie

Shepherd’s Pie

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Shepherd’s Pie Shepherd’s Pie (a.k.a. Cottage Pie) Ground Lamb and/or Ground Beef mixed with onions, carrots and peas in a gravy, topped with delicious cheesy mashed potato crust.  A St. Patrick’s Day favorite!   What is the difference between Shepherd’s Pie and Cottage Pie?  The […]

Pastina Soup

Pastina Soup

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Pastina Soup Over the last couple of weeks, the temperatures have been up and down.  I was still looking for something to warm me up during the days when it was close to freezing.  Pastina Soup is so comforting and easy to make.  It is […]

Pork a la Normand

Pork a la Normand

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Pork a la Normand Pork a la Normand, is a pork and apple stew.  It is a very old recipe.  There seems to be a French version and an English version.  The French version adds lardons, crème fraîche, shallots, Dijon mustard and tarragon. I’ve had […]

Lasagna

Lasagna

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Lasagna Lasagna for Sunday dinner was a traditional Italian meal for our family for many years.   As people became more health conscience, it was made for a holiday or special occasion. My father was a cinematographer for the movie industry.  He was working on […]

Oxtail Soup

Oxtail Soup

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Oxtail Soup It’s January here and we have had below freezing temperatures for the last couple of weeks.  A big pot of Oxtail Soup is really comforting in this cold weather. Oxtails used to come from the tail of an ox.  However, today oxtails comes […]

Kolachy

Kolachy

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Kolachy Kolachy (also known as Kolach, Kolache) originated from Central Europe.  It is a pastry that is made up of a puffy cream cheese dough that surrounds a fruit, sweetened cream cheese or other non-meat assorted fillings.  It is said that Kolachy are often associated […]