Mimosas
A Mimosa is a classic brunch cocktail made with Champagne and a citrus juice, typically orange juice.
You can also make a Lemosa (sounds like something Hermione Granger would whip up in Harry Potter) made with lemonade and champagne.
A Vermosa or Crisp made with apple cider with champagne and popular in Vermont.
A Soleil is with pineapple juice and champagne.
Classic Mimosa
A classic mimosa that your guest will enjoy!
Ingredients
- Champagne
- Orange Juice
Directions
- Step 1 Pour equal parts of Champagne and Orange Juice into each Champagne flute or glass.
- Step 2 Serve immediately.
Raspberry Kir Royale
A perfectly wonderful cocktail is a Raspberry Kir Royale made with Framboise or Chambord, champagne and fresh raspberries.
Raspberry Kir Royale
Ingredients
- 3 teaspoons raspberry liqueur (Framboise or Chambord)
- 1 tablespoon raspberry sorbet
- Champagne
- 2-3 Fresh Raspberries
Directions
- Step 1 Pour the raspberry liqueur into each glass.
- Step 2 Add the raspberry sorbet.
- Step 3 Fill the glass with champagne and 2-3 fresh raspberries.
- Step 4 Serve immediately.
If you love this Mimosa or Raspberry Kir Royale recipe, please leave a comment and let me know what you think. If you made it, post your wonderful images on Instagram and tag me. Don’t forget to subscribe and you will be emailed each time I post a new recipe.
