Vanilla Bean Scones I love a good scone and there are many to choose from.  They are perfect for any breakfast or brunch.  This recipe is for Vanilla Bean Scones. The list of sweet and savory scones grows as chefs get more creative.  Here are […]

Afternoon Tea (Part 1 Finger Sandwiches) I always wanted to open a little cafe that specialized in soup, sandwiches and pastries.  On Sundays, I would feature an Afternoon Tea. Afternoon Tea is a tradition that began in 1840 by the Seventh Duchess of Bedford, Anna […]

Soul Cakes Soul Cakes (or “Souls”, “Soul-mass”) resembles a biscuit or a scone, with spices and currants.  In the US, you can substitute raisins if you can’t find currants at your grocers.  If you use raisins, cut them into pieces as currants are much smaller. […]