Deviled Eggs Deviled Eggs are the perfect appetizers for any Spring celebration like Easter, May Day, Mother’s Day or even as part of a brunch menu or afternoon tea.  This recipe has a lot of flavor and you will get a perfect hard boiled egg […]

Hot Milk and Honey Cake My Mother made this cake a few times.  I remember it being a light and  springy cake.  Not sure where she got the recipe from, but I found something similar (without the honey) from Mr. Food on the internet. Mr. […]