Shrimp Scampi Shrimp Scampi is an elegant Italian-American classic.  It is a quick easy meal to make even on a week night.  The best part of this finished dish is the lemon garlic butter sauce. I make this with Linguini, but I have use angel […]

Tempura Shrimp We go to the Renaissance Faire almost every year.  Most people gravitate to the Turkey Legs, but I always look for the Tempura Shrimp.  Succulent deep fried shrimp in a light and crispy tempura batter. When I make these, I typically use a […]

Shrimp with Angel Hair Pasta If I remember right, this was originally a WW recipe that I tweaked.  It’s perfect for summer as it is light and filled with flavor. This Shrimp with Angel Hair Pasta is very simple and quick to make.  Prepare your […]

Lemongrass Shrimp Soup I took a Cuisine of Thailand course when I went to culinary school.  Before that, I had never had Thai food.  There are certain dishes I just loved.  This photo features some of the entrées we made during one class. This Lemongrass […]

Fisherman’s Pie Christmas Eve – Feast of the Seven Fishes The Feast of the Seven Fishes is an Italian-American celebration on Christmas Eve with various fish dishes.  The meal typically consists of seven different seafood dishes with the most popular dish being baccala (salted cod […]

Bloody Mary Gazpacho with Shrimp The origins of cocktails are always fascinating stories and the origin of the Bloody Mary cocktail is no different.  This cocktail has been popular for many years and is typically served at brunch or as a “hair of the dog” […]