Peanut Butter Blossom Cookies I have around 80 cookie recipes and one of my son’s favorite cookies is the classic Peanut Butter Blossom Cookies.  It is the perfect blend of peanut butter and chocolate.  Sometimes the classics are the ones the family loves the most. […]

Springerle Springerle is a type of 14th Century South German biscuit or cookie.  It is made with an embossed design by pressing a Sprinergle mold onto rolled out dough.  The cookies must dry uncovered for 24 hours which preserves the details of the pattern prior […]

Pfeffernüsse Pfeffernüsse are small, festive spice cookies that are popular in Germany and North America for the Christmas holidays.  Similar versions can be found in Denmark and The Netherlands. The original recipe was from a friend of my brother and his family.  Unfortunately, through the […]

Italian Christmas Cookies (Angeletti) Italian Christmas Cookies (Angeletti) is another great recipe from my Mother’s cousin Shirley, pictured here with her daughter Jennifer (Jenny). Italian Christmas Cookies (sometimes referred to as Italian Sprinkle Cookies or Angeletti) are probably the most recognized Italian cookie out there, […]

Pecan Tassies Pecan Tassies (also known as Pecan Nut Cups or Pecan Delights)…are wonderful little nut cups, made with a cream cheese pastry dough and filled with a suburb pecan/walnut filling.  The perfect bite-size treat!     I tried to find the origin of this […]

Gingerbread Cookies This posting is somewhat bittersweet for me, as Gingerbread Cookies are typically one of the last Christmas cookies that I make each year.  Gingerbread Cookies are the quintessential Christmas cookie.  I have been using this recipe since the 1970s.  It has the perfect […]

Spritz Cookies Your cookie jar should be getting filled by now with all of these cookie recipes I have been sharing.  Every cookie baker should have a classic Spritz Cookie recipe in their repertoire and here is mine. Spritzgebäck, oftened shortened to Spritz in the […]

Cocoa Cookies (Italian Cocoa Cookies) My cookie factory is in full swing for the holidays!  I think these are my favorite Italian Cocoa cookies!  Rich cocoa and warm spices with a light icing on top…so good!  These drop cookies are really simple and quick to […]

Cuccidati Cuccidati (Sicilian Fig Cookies) are fig and nut stuffed cookies traditionally served at Christmas, weddings or other special occasions.  I am not sure why, but my Mother called them Wish-A-Da-Da’s.  My Grandmother spoke broken English.  It is possible that my Mother didn’t understand what […]

Sesame Seed Cookies I probably mentioned this before, but holiday cookie making for the holidays at my house has always been a big production.  I started this tradition back in the late 1970s.  I typically make at least 30 different cookies with 10 dozen each.  […]