Stuffed Mushrooms Your family will love these delicious Stuffed Mushrooms.  If you have any of the cream cheese mixture left over.  It makes a great spread for crackers.  You really could just form the filling into a cheese ball and serve as well.   For […]

Colcannon Potato Cakes What is Colcannon? Colcannon is a classic Irish potato dish.  It is perfect for St. Patrick’s Day with all the green ingredients added.  However, it is such a wonderful comfort food, I like to cook it in the fall.  Truthfully, it’s amazing […]

Braised Red Cabbage with Apples and Wine One of the recipes I really enjoy in the fall is Braised Red Cabbage with Apple and Wine. It’s delicious and pairs well with a pork roast and sweet potatoes. My Mother used to make this, but the […]

Haluski My Mother frequently made buttered noodles as a side dish.  Occasionally, she made Haluski.  I never heard her call it that, but after seeing videos on YouTube, I realized this is what she had been making.  There are many variations on this dish.  The […]

Brussels Sprouts with Bacon, Chestnuts and Onions A great side dish for the holidays!   Roasted Chestnuts